"In the famous Rioja region of

northern Spain, surrounded by some

 of the finest vineyards in the world, 

stretches the Fernandez family estate 

and its prized olive plantation. Dotted

with trees over a century old, the

tradition of harvesting exceptional

olives runs deep and the expertise 

required to craft the world’s best extra

virgin olive oil has spanned 

generations. It is with great pleasure

and enduring commitment that we 

bring this exceptional oil, extracted

solely by mechanical means, from the

first cold pressings of our premium

olives to your table."

 

Buen provecho!